“Inflammation: The Fire Within” is the theme of the annual conference of the Nutritional Therapy Association. It will be held in Vancouver, WA on March 15, 16, 17. I’m thrilled to presenting on Friday from 10-11:30am and my topic is “The Role of Inflammation in Stress, Anxiety and Depression.”
This presentation will provide health and nutrition professionals with current, evidence-based information the role of inflammation in stress, and on anxiety and mood disorders. It will explain:
- the negative impact of pro-inflammatory junk food, trans fats, feed-lot meat, pesticides, gluten, fructose and caffeine on stress, anxiety and depression
- the recent research supporting the anti-inflammatory benefits of real whole food, the Mediterranean diet (for both reducing inflammation and reducing and preventing depression, fish and fish oils (with some exceptions), dark chocolate (with some caveats), probiotics, zinc and vitamin B6
- the links between social stress and inflammation
- the effects of maternal inflammation on anxiety and social behavior of offspring
- the links between pyroluria (see the pyroluria questionnaire here), social anxiety and oxidative stress
- how inflammation leads to low serotonin and mood issues
It’s quite incredible how much of an impact inflammation has on mood disorders and how simply taking steps to lower inflammation can have a positive impact. What is equally fascinating is that so many of the foods and nutrients that eliminate anxiety and depression also lower inflammation! The body is quite amazing in its ability to heal when provided with the correct nutrients!
I will also be exhibiting and will have delicious 100% certified Organic Tulsi Teas donated by Organic India and great for stress-relief and you guessed it… inflammation! Do come and try some yummy lemon-ginger or licorice or find some in your local grocery store. We’ll also do zinc status testing because zinc is key for alleviating anxiety, stress and depression. I’ll also have DVD sets and copies of my book The Antianxiety Food Solution for sale. And I’ll also be offering Lidtke samples of the amazing amino acids tryptophan (for low serotonin) and DPA/Endorphigen (for low endorphins and comfort eating). These amino acids also help with inflammation!
And I’m thrilled that my friend and colleague Mira Dessy will be joining me at my booth. She is a Nutrition Educator, Real Food Advocate and author of the fabulous new book The Pantry Principle: How to read the label and understand what’s really in your food (find her here and on facebook here).
The event has many great speakers and will be a content-rich educational three days. You can learn more and register here:
http://nutritionaltherapy.com/events-resources/nta-conferences
The sessions will be recorded and available for purchase from Nutritional Therapy Association if you can’t make it to the live event.